A food blog of original, kitchen tested recipes with easy to follow instructions.
Eating is a necessity. However, we choose what to eat. The choices we make reveal a great deal about us. The food you eat can tell quite a bit about your heritage, your family, your fears, your sense of adventure, your attitude toward yourself and others, and a myriad of other personal tidbits to anyone paying attention. Everything about eating is a glimpse into your soul.
I hope to reveal a little bit about myself to you through my food. I enjoy cooking. I enjoy eating. I find pleasure in bringing pleasure to others. I hope that by sharing my recipes I bring you a little bit of joy.
Cook my food. Feed it to the people you love.
Saturday, February 4, 2012
Honey Mustard Dressing
This is simple, but tasty. I use it as a dipping sauce or a salad dressing. Honey mustard is Jeff's favorite.
Servings: 1 cup
Time: Prep: 5 minutes: Hardware: Measuring cups and spoons, a whisk, a bowl, a storage container with a lid
⅓ cup mayonnaise
⅓ cup mustard
⅓ cup honey
2 teaspoons lemon juice
Whisk everything together. Refrigerate until serving. This can be stored in the fridge for up to a week.