Servings: 1Time: 5 minutes
Hardware: Cutting board and knives, a bowl, a whisk, a glass jar with an airtight lid (or a salad dressing bottle)
- 1 cup Greek yogurt
- ¼ cup sour cream
- 1 tablespoon Greek seasoning (you can make your own)
- 1 tablespoon lemon juice
- 1 tablespoon dried dill
- 1 ½ teaspoons dried garlic
½ teaspoon ground black pepper
- ¼ cup crumbled feta
Serve this over Greek Steak Salad.
Or for a quick lunch or dinner, stuff a warm pita pocket with chicken fingers or Greek Chicken, chopped tomatoes, chopped cucumbers and feta. Finish it with Creamy Feta Dressing.
|Creamy Feta Dressing over Greek Chicken|