A Bite to Eat
A food blog of original, kitchen tested recipes with easy to follow instructions.
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Thursday, May 19, 2011
Shrimp and Surimi Salad
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“What is surimi?” you ask. To tell the truth it is Krab with a “k”. Most people think that eating Krab is a joke. Joke’s on them. This sa...
Sunday, May 15, 2011
Spinach & Shrimp, White Pizza
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I love shrimp. I love spinach. I love this pizza. You will, too. Servings : 8 slices Time : Prep: 15 minutes; Cooking: 12-1...
Monday, May 9, 2011
Chicken Agrodolce
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Agrodolce means bittersweet in Italian. Honey lends sweetness to the bitter tang of balsamic vinegar. The taste is complex, but the dish ...
Sunday, May 1, 2011
Feta Mashed Potatoes
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Try my surprising twist on an old favorite Servings : 4-6 Time : Prep: 20 minutes; Rest: 5 minutes, Cooking: 30 minutes Hardware...
Grilled Lamb Loin Chops
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Lamb is a dish enjoyed by many people all over the world. However it is not eaten very often by Americans, less than one pound per per...
Wednesday, April 20, 2011
Baked Egg Rolls
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This recipe is at the request of my sister, Angelina. One of my favorite memories is making egg rolls in her kitchen. Servings : 8-...
Saturday, April 9, 2011
Flatbread Fish Tacos
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This beautiful dish screams, "Spring!" Well it doesn't actually scream, but you might after you taste it. It's that goo...
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